The 590-passenger MS Kong Harald, named for Norway’s King Harald V, is part of Hurtigruten's Norwegian coastal fleet, which serves as both a tourist ship and a cargo/ferry ship for residents of remote towns and villages. Renovated in 2016, the vessel also underwent an upgrade to a greener, hybrid-electric ship in 2023.
MS Kong Harald has a sleek, modern Scandinavian look, with interiors incorporating plenty of slate and natural woods. The a la carte restaurant, Kysten (meaning “the coast”), serves sustainably sourced cuisine from the region (but guests pay extra to dine here) and the cozy Multe bakery offers house-made pastries and ice cream. There’s also a main restaurant serving breakfast, lunch, and dinner, as well as bistro and the always-popular Explorer Lounge, where you can order from a collection of Norwegian spirits and converse with fellow passengers.